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17Part Two · Recipe

Raspberry and Blackcurrant Leaf Tea

Type
everyday leaf tea
Taste
soft and astringent, with the scent of blackcurrant
Preparation time
12 minutes
Plants
Blackcurrant, Raspberry
Group
Drunk whenever you like

Plants and their European monographs

  • Blackcurrant — Ribes nigrum L., leaf
    European Medicines Agency monograph (EMA/HMPC/745353/2016): traditional use for minor joint pain and for increasing urine volume in minor urinary complaints.
  • Raspberry — Rubus idaeus L., leaf
    European Medicines Agency monograph (EMA/HMPC/44211/2012): traditional use for minor menstrual spasm, mild inflammation of the mouth and throat, and mild diarrhea.

From “Before You Begin”

The book’s safety page, quoted as it stands. Read the whole page — it is free.

  • Fifteen of the recipes are drunk whenever you like. Make them at whatever frequency suits you, within the limits each chapter gives.
  • Pregnancy. Twenty-six of the twenty-eight recipes here are restricted in pregnancy — most because safety has not been established rather than because harm has been shown, but the answer is the same either way. The two that carry no restriction are the rosehip brew of Chapter 26 and the sea buckthorn of Chapter 28, both of them fruits eaten as food across Europe.

The recipe is in the book

Chapter 17 gives the rest:

  • the amounts and the steps
  • what each plant does in the cup, and on what basis
  • who should not drink it, from what age
  • how much, and for how long